1 lb pecans
1/3 cup brown sugar
1 tsp cinnamon
1 tbsp sea salt
2-3 tbsp cayenne pepper
1 tbsp water
1. Set up tray with parchment paper and preheat oven to 350F.
2. Mix the egg and water together, mix dried ingredients in separate large bowl.
3. Coat pecans with egg/water mixture then mix with dried ingredients.
4. Spread out evenly on tray, bake for 30 mins. Stir halfway through.
Thanks Jen for sharing this one! Such a great snack!